A pass in 10+2 system of Senior Secondary examination or its equivalent with English as one of the subjects. Candidate must have passed English as a subject of study (core/elective/functional) in the qualifying examination.
Those appearing in 10+2 or equivalent examination can also appear in JEE 2013 on provisional basis. Provisional admission will stand canceled if proof of having passed the qualifying examination (10+2 or its equivalent) is not submitted at the time of counseling or at the time of admission or latest by 30-09-2013.
The offer of admission is subject to verification of original certificates/documents at the time of admission.
Eligibility for Specialization:
Specialization degree is coordinated at 5 of its institutes located at Chennai, Goa, Hyderabad, Kolkata and Mumbai.
The candidates will write the All India Entrance Examination which is common for admission to both programs.
For Specialization, limited seats are available at each of the seven institutes and are offered based on performance in the 1st and 2nd-semester examinations. Selection is based on merit-cum-choice.
Students can opt for any one of the three areas of Specialization viz. Food Production Management, Food & Beverage Management and Accommodation Operation Management.
While the first three semesters are common for all the students, specialization is offered from the 4th semester onwards. No change of stream of specialization can be made after allocation.
In order to become eligible for award of degree in B.Sc. in Hospitality and Hotel Administration by IGNOU, students must complete the NGHMCT component as full time candidates in the affiliated Institutes of Hotel Management as well as clear the credit papers offered by IGNOU during the course of study.